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A wonderfully robust, malty tea from the well renowned Assam region of India. Characterised by large leaves and lots of golden tips. An excellent tea to start the day with.Winner of 1 Gold Star at the 2015 Great Taste Awards. Origin: IndiaQuality: Tippy Golden Flowery Orange Pekoe 1 (TGFOP1) 2nd flushInstructions: Brew 1 tsp with 200ml freshly drawn boiling water for 4 minutesBlends: Mix with Ceylon, Keemun and Milima for English Breakfast tea
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